Dinner Menu

Wagyu, Truffle, Foie

$14

Lobster, Onion, Lime

$15

Oilve Oil Pearls, Mushroom, Ginger

$13

Cowboy Ranch

$15

Cafe de Paris Butter, Toasted Parsley-Panko

$24

Honey Poppy Seed-Dijon

$17

Charred Tomato & Poblano, Hibiscus Aguachile

$17

Shallots, Sifted Egg, Chive, Creme Fraiche

$110

Add House Made Chicken Nuggets $10

Shrimp, Lobster, Fresh Shucked Oysters, P.E.I. Mussels, Top Neck Clams, Tteok-Bokki “Rice Pasta” in Fra Diavolo

$195

Champagne Mignonette, Atomic Cocktail Sauce

$26

Cucumber, Fresno, Crispy Quinoa, Calamansi Vinaigrette

$27

Chef Selection of Shellfish, Aguachile, Serrano, Freeze Dried Corn, EVOO

$17

Passion Fruit, Charred Sweet Corn, Cilantro Oil, Black Lime-Aji Amarillo Vinigarette

$25

Wagyu NY Strip, Black Truffle Aioli, Parmigiano Reggiano, Quail Egg, Horseradish

$22

Served with Atomic Cocktail Sauce, Drawn Butter

Market Price

Shrimp

Maine Lobster Tails

Alaskan King Crab

7 oz

$59

9 oz

$65

45-DAY DRY-AGED 22 oz

$95

14 oz

$84

14 oz

$72

Abalone XO, Black Garlic, Raisins

$38

Mint Chimichurri, Swiss Chard, Charred Lemon

$36

Caviar Beurre Blanc, Melted Leeks

$34

Thai Curry, Kale, Crispy Egg Noodles

$47

Hot Honey, Bee Pollen Butter

$12

Cilantro-Elote Butter

$12

Calabrian Chile Butter

$12

Honey Wheat, Cheddar Scallion & Tiger Trio

$25

Grilled Cheese Croutons, Basil

$12

Nueske’s Bacon, Crispy Potato, Baked Clams Casino

$17

Crispy Leeks, Onion, A2 Vinaigrette, Maytag Bleu Cheese

$21

Nueske’s Bacon, Onion, Maytag Bleu Cheese, Zesty Italian

$24

Black Garlic Caesar Dressing, Boquerones, Pink Peppercorns, Sootons

$14

Tamarind Glaze, Sticky Rice Cake, Coconut Flake, Crushed Peanuts

$68

Roasted Vegetables, Bordelaise

$135

Rosemary Tallow, Adalina Seasoning Blend

$185

Whole Lobster, Carrots, English Peas, Pearl Onion, Sauce Americaine

$78

Au Poivre, Giardinera Aioli

$39

Green Cabbage, Black Sesame, Katsu Sauce

$24

Joyce Farms Heritage, Seasonal Wild Mushroom & Turnips, Foie Gras Sauce

$39

1/2 lb Prime Patty, Tomato, Lettuce & Onion

$24

Panko, Lemon Zest, Sauce Diane

$32

Red Pepper Romesco, Petite Salad, Pinenuts

$38

Valencia Orange, Miso Caramel, Crunchies

$28

Toasted Panko, Spicy Pomodoro, Basil

$24

Black Pepper, Panko & Pecorino

$15

Maine Lobster, Mozzarella, Lime, Scallions

$18

Mapo Streusel, Sherry VIn

$14

Maitre d’ Butter, Panko, Chives

$15

Cherry Bomb Peppers, Hot Honey, Gooseberry

$16

Green Goddess, Preserved Lemon, Crispy Mung Beans

$17

Herb Bordelaise, Pinenuts & Pecorino

$14

Seasonal Truffle Bechamel, Reggiano Parmigiana

$24

Tteok-Bokki, Reggiano Parmigiano

$16

Muldon & Pepper

$12